The French Baker celebrated its 25 years in the Philippine market with a Paris-inspired event held at The New Mega Fashion Hall, SM Megamall.
Wednesday, November 12, 2014
Monday, November 10, 2014
Paella Festival 2014, Marikina City
Join us as we celebrate an Eat All You Can Festival featuring a wide array of Paella choices for your own delight!
Paella Festival 2014 will be hosted by Song and Lydda's Food Service on November 21, 2014, 5:00 PM to 10:00 PM, at the Kapitan Moy Main Hall, J. P. Rizal, Marikina City.
Six (6) variations of paella will be served alongside plain rice, pork sinigang, kansi (soup with beef kneecap cooked in langka chunks and kamias) and bottomless iced tea.
- SPANISH PAELLA in tomato sauce with lechon and seafood
- PAELLA NEGRA MARINARA in black squid ink sauce with seafood
- INDIAN PAELLA in curried spicy sauce with seafood
- CHINESE KIAMPONG PAELLA with chicken pork adobo mix with pechay, gabi and peanuts
- KOREAN PAELLA, sweet spicy with sesame seeds and toasted pork ribs
- JAPANESE GOMOKU GOHAN. GREEN PAELLA, seasoned with herbs and variety of nuts
EAT ALL YOU CAN at the Paella festival for only P550! A discounted price of P440 can be availed by senior citizens. Bring your family and friends, reserve a table for 10 and only pay for 9 people!
You may pay your reservations through bank deposit and email the receipt to jessgrafilo@yahoo.com.
- BDO - Jesus B. Grafilo, JR., #006510139625
- RCBC SAVINGS BANK - Jesus B. Grafilo, Jr. DBA SONG AND LYDDA'S FOOD SERVICE, #0007-01891-7
Also, a mini raffle will take place during the festival. See you foodies! :)
Winter Garden Desserts, Katipunan
In a tropical country like ours, to experience 'winter' is to stay in Baguio during December to January. I would wake up early and talk a lot because smoke comes out of my mouth! Good times eh?
I think it's the very thing that makes liquid nitrogen ice cream the latest craze in Manila.
Tuesday, November 4, 2014
Dekada: Historic Filipino Cuisine, Glorietta
Alighting at MRT Ayala Station, one can miss out on countless shops and restaurants as they walk their way through four interconnected malls towards their destination.
Monday, November 3, 2014
Mega Food Tour 2.0: Linguini Fini by Chef Vinny
Our first stop for the Mega Food Tour 2.0 was the flagship branch of Linguini Fini in the Philippines. It is an Italian-American restaurant based in Hong Kong brought to us by the Moment Group.